a. At long distances
    b. both at long and short distances
    c. only at short distance
    d. In dependent of distance

    c. only at short distance

    a. ion-dipole forces
    b. dipole induced dipole forces
    c. dipole dipole forces
    d. dispersion forces

    d. dispersion forces

    a. F and I
    b. Cl and Br
    c. F and Cl
    d. I and Br

    c. F and Cl

    a. two
    b. three
    c. four
    d. five

    d. five

    a. increase the temperature
    b. decrease the temperature
    c. maintains the temperature
    d. fluctuate the temperature

    c. maintains the temperature

    a. Poisuelle
    b. Newton
    c. Fritz
    d. Vander Wall

    b. Newton

    a. fractional distillation
    b. steam distillation
    c. pressure distillation
    d. vacuum distillation

    d. vacuum distillation

    a. Newton per meter
    b. Newton per meter square
    c. 760mmHg
    d. Newton square per meter

    a. Newton per meter

    a. crystalline solid
    b. liquid crystals
    c. mesogens
    d. crystal lattice

    b. liquid crystals

    a. water at 100oC
    b. steam at 100oC
    c. impure water at 102oC
    d. water at 10oC

    b. steam at 100oC

    a. liquids always fills the space available to them
    b. liquids are easily compressible
    c. 1 cm3 of water produces nearly 1700 cm3 of steam
    d. if a bottle of perfume is opened , the smell spreads quickly

    c. 1 cm3 of water produces nearly 1700 cm3 of steam

    a. freezing
    b. evaporation
    c. condensation
    d. crystallization

    b. evaporation

    a. measures its B.P
    b. react it with ethanol
    c. burn it completely in oxygen
    d. dehydrate it with conc H2So4

    a. measures its B.P